Virgin Green Extra Virgin Olive Oil-Premium
This is our signature premium quality extra virgin olive oil, which is freshly cold pressed from our estate grown Frantoio, Manzanillo and Kalamata, just in a few hours after harvest. We choose the best harvest timing which is based on the optimal harvest time analysis from Modern Olives Laboratory, to ensure we get the best quality olive fruits and produce the freshest and finest olive oils.
This awards winning product features an intense and complex fruity aroma, which is recognised as tropical fruits and green herbs; a crisp taste and a mild flavour which comes with less bitterness and pungency. It is definitely a gourmet choice for people who love the delicate taste olive oil.
*FREE delivery within Australia for orders over $100
*Flat rate $9.95 Australia wide for orders less than $100
**Product booklet Chinese Version**
The winner of 2014 Japan International Olive Oil Competition-Silver Medal
The winner of 2014 Royal Melbourne Find Food Award-Bronze Medal